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Found 49 items.
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The impact of climate change on the productivity of cowpea (Vigna unguiculata) under three different socio-economic pathways
1046PDF: 325Appendix: 51HTML: 27 -
Seed priming with zinc improves field performance of maize hybrids grown on calcareous chernozem
1791HTML: 143PDF: 515 -
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A three-stage approach for co-designing diversified cropping systems with farmers: the case study of lentil-wheat intercropping
384PDF: 205Supplementary Material: 88HTML: 45 -
Nutritional characteristics of ancient Tuscan varieties of Triticum aestivum L.
2520PDF: 1594HTML: 996 -
Smart fertilizers: What should we mean and where should we go?
6845HTML: 740PDF: 1639Appendix: 159 -
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Salinity tolerance evaluation of barley germplasm for marginal soil utilization
894PDF: 348Appendix: 68HTML: 57 -
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Durum wheat salt stress tolerance is modulated by the interaction between plant genotypes, soil microbial biomass, and enzyme activity
947PDF: 454Appendix: 59HTML: 14 -
Agro-ecological benefits of faba bean for rainfed Mediterranean cropping systems
2186PDF: 1177HTML: 432 -
Evaluation of the environmental impacts of suckler calf-to-beef mixed crop-livestock farms in northern Italy: A farm-based study
704PDF: 333Appendix: 52HTML: 38 -
Comparison of olive pomace and biowaste composts in a vegetable cropping system
3144PDF: 650HTML: 474 -
The response mechanism of the HVA1 gene in hulless barley under drought stress
1224PDF: 579HTML: 317
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